Bake in 350F for apprx 20 minutes or until cheese is browned. Made with nutrient-rich spinach, oven-roasted garlic, and a delicious Parmesan cream sauce, you can skip the chips—the meal is good enough to eat with a spoon. As I was adding the chicken broth to my mixed vegetables, I came up with the idea to use it, along with some butter, in my spinach. Spinach & artichoke filo pie Discover the best frozen spinach recipes, from pies and pasties to pizzas and pilafs. Garlic. Spinach. Cover with remaining cheese. Ingredients in Cheesy Baked Spinach Casserole. Put half of the cheese into an 8" greased casserole dish. Creamy Spinach Bake We took inspiration from classic spinach dip and turned it into a veggie-packed Creamy Spinach Bake. Add a pinch of nutmeg, a light splash of lemon juice, and a bit of salt/pepper. Need a crowd-pleasing appetizer? I think of favorites like ohitashi , the Japanese dish of blanched spinach with soy sauce, or the classic Southern creamed spinach. We can do that—and more! Add the garlic and onion and cook, stirring occasionally, until softened, about 6 … We got you covered. While preparing a few of my other frozen vegetable recipes, I got an idea on how I could dress up my spinach to make it more appetizing. Preheat the oven to 400 degrees F. Melt the butter in a medium saucepan over medium heat. For this particular recipe, I find it easier to buy frozen spinach. It’s easy to defrost and skips the step of cooking the spinach down, which is nice. Add spinach, & nutmeg. All these specific dishes aside, however, I feel like frozen spinach is a great year-round shortcut for any recipe that calls for blanched spinach. You want the spinach to … And if you don’t have a 16-ounce bag, the 10-ounce bag will be fine. Drain and press 2 cups of frozen spinach, chop it finely, and then sautée it in butter with about a tablespoon of minced onion until the onion goes translucent. Cover & reduce heat to low steam for 3-4 minutes. Add spinach, salt & pepper. Looking for the best way to cook frozen pierogies? The frozen spinach cooks quickly in a hot pan. I like cut-leaf spinach for this recipe but even chopped spinach works. https://www.foodnetwork.com/recipes/ina-garten/spinach-gratin-recipe Also, there’s no need to thaw it out. Like salads, soups, and side dishes. A little garlic goes a long way here. Just use less liquid. https://spoonuniversity.com/recipe/24-frozen-spinach-recipes Enter this baked spinach recipe – it’s packed with cream cheese, monterey jack cheese, eggs, and bacon. Frozen spinach is a versatile ingredient to have on standby in the freezer. From main dishes to snacks, our delicious recipes using frozen pierogies have become family favorites and are perfect for every meal. Either way, this baked spinach is a decadent cheesy dish that is easy enough to make any night, but fancy enough for company or even a holiday dinner. 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